Easy recipe hack for Indian dishes
Here is a very easy way of mixing spices to create a very Indian flavor in your cooking. Traditional Indian dishes, even vegetarian recipes – often use a wide variety of spices and often need…
Make your own gluten-free roti
This recipe for gluten-free rotis (Indian flatbread) uses a mix of amaranth, buckwheat and store-bought gluten-free flour.
What is gluten and why is it harmful for some of us?
In this article, we’ll dive into the world of gluten, exploring its origins, its impact on food texture, and why it can cause discomfort for some of us.
Schar’s gluten-free multigrain country bread
Hi everyone. Today I’m reviewing Schar‘s gluten-free multigrain country bread with chia, flax and sunflower seeds. (This is an independent review and the post does not contain any affiliate links). Schär is an Italian company…
DIY gluten-free chicken nuggets
Last week, I posted a review of Hammermühle’s gluten-free breadcrumbs. I actually found them when I was looking to make gluten-free chicken nuggets and I used this recipe to make them. Some points to note…
Hammermühle’s gluten-free breadcrumbs substitute
Hello everyone! Here is my first-ever product review of a gluten-free breadcrumbs substitute. I was actually looking for a good recipe to make gluten-free breadcrumbs at home when I came across Hammermühle’s gluten-free breadcrumbs substitute.…
Easy to prepare almond buckwheat pancakes
These gluten-free pancakes get their soft and fluffy texture from almond flour, while buckwheat provides the nutty flavor and bulk. I usually skip adding sugar in case someone prefers savory toppings.
Cookbook review: ‘One Pot, Plant, Planet’ by Anna Jones
Anna Jones’ cookbook has some great ideas on how to source and use local produce for easy, tasty recipes. I came across this book a couple of months ago while looking for a new, climate-friendly…
Gluten-free pizza base
In this recipe for gluten-free buckwheat pizza base, I use a bit of amaranth to offset the heavy texture of baked buckwheat.
4 tips towards eating sustainably
Find out how to develop sustainable food habits by making better decisions about the way we buy, use and handle food.